Eat N Treat
Multi-grain Bread
Multi-grain Bread
NRs 75.00
Multi-grain bread is a type of bread prepared with two or more types of grain. Grains used include barley, flax, millet, oats, wheat, and whole-wheat flour, among others. Some varieties include edible seeds in their preparation, such as flaxseed, quinoa, pumpkin seeds, and sunflower seeds.Rye and sourdough multigrain breads are additional varieties.Preparations include 7-grain and 9-grain bread,among others.
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Sangam Chowk
New Baneshwor Kathmandu

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